15.01 | | Pig fat (including lard) and poultry fat, other than that of heading 02.09 or 15.03 |
1501.10 | 200 | 2 Other |
1501.20 | | Other pig fat |
1501.20 | 200 | 2 Other |
1501.90 | 000 | Other |
15.02 | | Fats of bovine animals, sheep or goats, other than those of heading 15.03 |
1502.10 | 090 | - Other |
1502.90 | | Other |
1502.90 | 090 | - Other |
1503.00 | 000 | Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared |
1504.20 | 000 | Fats and oils and their fractions, of fish, other than liver oils |
1504.30 | 090 | 2 Other |
1505.00 | 200 | 2 Other |
1506.00 | 000 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified |
1507.10 | 200 | 2 Other |
1507.90 | 000 | Other |
1508.10 | 200 | 2 Other |
1508.90 | 000 | Other |
1509.90 | 000 | Other |
1510.00 | 000 | Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 15.09 |
1511.90 | | Other |
1511.90 | 090 | 2 Other |
1512.11 | | 2 Other |