| 0812.90 | 410 | (1)Lemons and limes, excluding those provisionally preserved in preservative solutions |
| 0812.90 | 430 | (2)Chestnuts(Castanea spp.) |
| 0812.90 | | (3)Other |
| 0812.90 | 420 | - Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, mangoes, bullock's-heart, passion-fruit, dookoo kokosan, mangosteens, soursop and litchi |
| 0812.90 | 440 | - Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids |
| 0812.90 | 490 | - Other |
| 08.13 | | Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter |
| 0813.10 | 000 | Apricots |
| 0813.40 | | Other fruit |
| 0813.40 | | 2 Other |
| 0813.40 | 021 | - Papayas, pawpaws, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, sugar-apples, bullock's-heart, passion-fruit, dookoo kokosan, soursop and litchi |
| 0813.40 | 029 | - Other |
| 0813.50 | | Mixtures of nuts or dried fruits of this Chapter |
| 0813.50 | 010 | 1 Mixtures containing more than 50% by weight of a single nut or dried fruit constituent, excluding those containing chestnuts (Castanea spp.), walnuts, pistachios, kola nuts (Cola spp.), nuts of subheading 0802.90 or dried fruits of subheadings 0813.10 to 0813.40 |
| 0813.50 | 090 | 2 Other |
| 0814.00 | 000 | Peel of citrus fruit or melons (including watermelons) , fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions |
| 09.01 | | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion |
| 09.01 | | Coffee, not roasted |
| 0901.11 | 000 | Not decaffeinated |
| 0901.12 | 000 | Decaffeinated |
| 0901.12 | | Coffee, roasted |
| 0901.21 | 000 | Not decaffeinated |
| 0901.22 | 000 | Decaffeinated |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
