| 1108.11 | 010 | - Imported by Japanese Government according to Article 42 of "The Law for Stabilization of Supply-Demand and Price of Staple Food?, imported to be purchased and sold by Japanese Government in response to a joint application by seller to and purchaser from Japanese Government according to Article 43 of the Law or imported with certification of Minister of Agriculture, Forestry and Fishery according to the cabinet order concerning wheat and others provided by the cabinet order provided in column 3 of paragraph 1 of Article 45 of the law |
| 1108.12 | | - For the quantity within the limits of annual tariff quota stipulated every fiscal year by a Cabinet Order (here in after in this heading or heading 19.01 referred to as "the Pooled Quota of starch or similar articles?) Note: The annual tariff quota stipulated by a Cabinet Order ("the Pooled Quota of starch or similar articles") which shall not be less than 157,000 tons, includes items as follows; (1) Maize (corn) starch of subheading 1108.12 (2) Potato starch of subheading 1108.13 (3) Manioc (cassava) starch of subheading 1108.14 (4) Other starches of subheading 1108.19 (5) Inulin of subheading 1108.20 (6) Mixes and doughs for the preparation of bakers' wares of heading 19.05 of subheading 1901.20-1-(2)-D-(b) (7) Food preparations of subheading 1901.90-1-(2)-D-(b) |
| 1202.30 | | - For the quantity (quota) stipulated by a cabinet order (in this subheading, subheadings 1202.41 and 1202.42 referred to as "the Pooled Quota?), on the basis of 75,000 ton in consideration of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production, international market situation and other relevant conditions |
| 1202.41 | 010 | - For oil extraction Note: The imports under this item are to be used as materials for oil extraction under the supervision of the Customs |
| 1202.42 | 010 | - For oil extraction Note: The imports under this item are to be used as materials for oil extraction under the supervision of the Customs |
| 1211.90 | | (1) Stem, bark and roots and goods specified in Additional Note 1 to this Chapter, dried, other than powdered |
| 1211.90 | 931 | - Goods specified in Additional Note 1 to this Chapter |
| 1212.29 | | 1 Gloiopeltis spp., Porphyra spp., Enteromorpha spp., Monostroma spp., Kjellmaniella spp. or Laminaria spp. |
| 1212.99 | 110 | - For the quantity (quota) stipulated by a Cabinet Order, on the basis of 267 ton (equivalent quantity to rude flour converted by the way stipulated by a Cabinet Order), and also in consideration of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production and international market situation and other relevant conditions |
| 1302.19 | 110 | (1)Obtained from a single material of vegetable origin |
| 14.01 | | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark) |
| 1404.20 | 000 | cotton linters |
| 1404.90 | 110 | - Vegetable materials of a kind used primarily as stuffing or as padding (for example, kapok, vegetable hair and eel-grass), whether or not put up as a layer with or without supporting material |
| 1404.90 | | 1 Vegetable materials of a kind used primarily as stuffing or as padding, whether or not put up as a layer with or without supporting material, vegetable materials of a kind used primarily in brooms or in brushes, whether or not in hanks or bundles, raw vegetable materials of a kind used primarily in dyeing or tanning, residues resulting from extraction of pyrethrum extract, Gampi; nuts (including their shells, whether or not ground), and hard seeds and pips |
| 1404.90 | 120 | - Vegetable materials of a kind used primarily in brooms or in brushes (for example, broom-corn, piassava, couch-grass and istle), whether or not in hanks or bundles |
| 1404.90 | 130 | - Raw vegetable materials of a kind used primarily in dyeing or tanning |
| 15.16 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared |
| 15.17 | | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading 15.16 |
| 1517.90 | | 1 Mixtures of animal fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, not otherwise prepared |
| 1517.90 | 110 | (1) Partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised |
| 1517.90 | | 2 Mixtures of vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, not otherwise prepared |
| 1517.90 | 210 | (1 )Partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised |
| 1520.00 | 000 | Glycerol, crude; glycerol waters and glycerol lyes |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
