2204.29 | 090 | 2 Other |
2204.30 | | Other grape must |
2204.30 | 119 | B Other |
2204.30 | | (2) Other |
2204.30 | 199 | B Other |
2204.30 | 200 | 2 Other |
22.05 | | Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances |
2205.90 | | Other |
2205.90 | 200 | 2 Other |
2206.00 | | Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included |
2206.00 | | 2 Other |
2206.00 | | (2) Other |
2206.00 | | B Other |
2206.00 | 223 | - Stipulated by the B of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Law (added spirit to low-malt beer) |
2206.00 | 224 | - Other |
2206.00 | | (b) Other |
2206.00 | 228 | - Stipulated by the A of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Law (fermented sugars, hop cones, water and articles stipulated by a Cabinet Order as materials) |
2206.00 | 229 | - Other |
22.07 | | Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher; ethyl alcohol and other spirits, denatured, of any strength |
2207.10 | | (2) Other |
2207.10 | 130 | A Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still |
2207.10 | | B Other |
2207.10 | 191 | ?1? Certified in accordance with the provisions of a Cabinet Order as being produced from biomass (organic matters obtained from plants or animals, excluding crude oil, petroleum gas, natural gas, coal and the products made therefrom) and intend for use in manufacturing ethyl-tertiary-butyl ether |