| 0203.29 | 022 | *?3?Each kilogram, more than the gate prices of partial pig, in value for customs duty |
| 0206.30 | 093 | *?1?Each kilogram, not more than the upper limit prices for the specific duty applied on partial pig, in value for customs duty |
| 0206.30 | 092 | *?2?Each kilogram, more than the upper limit prices for the specific duty applied on partial pig, but not more than the gate prices of partial pig, in value for customs duty |
| 0206.30 | 099 | *?3?Each kilogram, more than the gate prices of partial pig, in value for customs duty |
| 0206.49 | 093 | *?1?Each kilogram, not more than the upper limit prices for the specific duty applied on partial pig, in value for customs duty |
| 0206.49 | 092 | *?2?Each kilogram, more than the upper limit prices for the specific duty applied on partial pig, but not more than the gate prices of partial pig, in value for customs duty |
| 0206.49 | 099 | *?3?Each kilogram, more than the gate prices of partial pig, in value for customs duty |
| 02.07 | | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen |
| 0207.14 | | Of turkeys : |
| 0207.43 | 000 | Fatty livers, fresh or chilled |
| 0207.53 | 000 | Fatty livers, fresh or chilled |
| 02.09 | | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked |
| 0210.11 | 020 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.12 | | Bellies (streaky) and cuts thereof |
| 0210.12 | 010 | *?1?Each kilogram, not more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.12 | 020 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.11 | 010 | *?1?Each kilogram, in value for customs duty, not more than the gate prices for the specific duty applied on processed meat of swine, where the gate prices shall be obtained by dividing Prices A by Rate B plus 0.6, and multiplying by 1.5, the same definition shall be applied in this heading and in heading 16.02. Prices A; standard import prices for processed meat of swine specified by the sub-paragraph 1 of paragraph 4 of the Annex 1-3-2 to the Temporary Customs Tariff Measures Law corresponding to the period of importation provided by the Annex, the same definition shall be applied in this heading and in heading 16.02. Rates B; the rates specified in this sub-heading *?2? according to the each divisions of each import terms provided in the Annex 1-3 |
| 0210.19 | 010 | *?1?Each kilogram, not more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.19 | 020 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.99 | 011 | *?1?Each kilogram, not more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.99 | 019 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0301.11 | 100 | 1 Carp(Cyprinus spp.) and gold-fish(Carassius auratus) |
| 0301.91 | | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
