2005.59 | 100 | 1 Containing added sugar |
2005.59 | 210 | (1) In airtight containers not more than 10kg each including container |
2005.60 | | Asparagus |
2005.60 | 010 | 1 In airtight containers not more than 10kg each including container |
2005.70 | 010 | 1 In airtight containers not more than 10kg each including container |
2005.80 | | Sweet corn (Zea mays var. saccharata) |
2005.80 | 100 | 1 Containing added sugar |
2005.80 | | Other vegetables and mixtures of vegetables |
2005.91 | | Bamboo shoots |
2005.91 | 100 | 1 Containing added sugar |
2005.99 | | 1 Containing added sugar |
2005.99 | | (1) Leguminous vegetables (podded out) |
2005.99 | 111 | A In airtight containers, containing tomato purée or other kind of tomato preparation and meat of swine, lard or other pig fat |
2005.99 | 211 | - In airtight containers |
2005.99 | 220 | (2) Leguminous vegetables (podded out) |
2005.99 | 230 | (3) Sauerkraut |
2005.99 | | A In airtight containers not more than 10kg each including container |
2005.99 | 911 | (a) Garlic powder |
2005.99 | 991 | (a) Garlic powder |
2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised) |
2006.00 | 010 | 1 Marrons glacé |
2006.00 | 021 | - Apricots |
20.07 | | Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter |