| 2007.91 | 119 | - Fruit jellies and marmalades |
| 2007.91 | 129 | - Fruit jellies and marmalades |
| 2008.19 | | A Not roasted macadamia nuts and roasted almonds |
| 2008.19 | 222 | - Roasted almonds |
| 2008.20 | 111 | - Concerning pineapples in this subheading 1-(1) and 2-(1), for the quantity (quota) stipulated by a Cabinet Order, on the basis of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production (only the goods produced with Japanese fresh pineapples), and also in consideration of international market situation and other relevant conditions (in this subheading referred to as "the Pooled Quota?) |
| 2008.91 | 000 | Palm hearts |
| 2008.97 | | 1 Mixed fruit, fruit salad and fruit cocktail |
| 2008.99 | 232 | - Popcorn, corn which is explosive with heating under normal air pressure |
| 2009.11 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.12 | | Not frozen, of a Brix value not exceeding 20 |
| 2009.12 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.19 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.21 | | Of a Brix value not exceeding 20 |
| 2009.21 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.29 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.31 | | Of a Brix value not exceeding 20 |
| 2009.31 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.39 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.41 | | Of a Brix value not exceeding 20 |
| 2009.41 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.49 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.61 | | Of a Brix value not exceeding 30 |
| 2009.61 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
