Home|Add to Favorites|Add to My Toolkit
International Trade|Register|Sign in|Customization



 
Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



  39/191         
Sharing buttons for facebookSharing buttons for twitterSharing buttons for Google plus
Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
1905.90 311 A Arare, Senbei and similar rice products
1905.90 312 B Biscuits, cookies and crackers
1905.90 314 C Crisp savoury food products, made from a dough based on potato powder
1905.90 321 A Arare, Senbei and similar rice products
1905.90 322 B Biscuits, cookies and crackers
1905.90 323 C Crisp savoury food products, made from a dough based on potato powder
20.01 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
2001.1 Cucumbers and gherkins
2001.9 110 (1) Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, bullock's-heart, passion-fruit, dookoo kokosan, soursop, litchi, mangoes and mangosteens
2001.9 130 (3) Young corncobs
2001.9 210 (1) Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, bullock's-heart, passion-fruit, dookoo kokosan, soursop and litchi
2001.9 240 (4) Young corncobs
20.02 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
2002.90 - In airtight containers Note: The goods, above mentioned, when used at a bonded manufacturing warehouse for the manufacture of canned fish or shellfish for export and re-exported shall be exempted from customs duty in accordance with the provisions of the Customs Law, Law No.61, 1954
2002.90 211 -- For the quantity (quota) stipulated for manufacture of tomato ketchup and other tomato sauces by a Cabinet Order, on the basis of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production, and also in consideration of international market situation and other relevant conditions
2002.90 221 -- For the quantity (quota) stipulated for manufacture of tomato ketchup and other tomato sauces by a Cabinet Order, on the basis of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production, and also in consideration of international market situation and other relevant conditions
20.03 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
2003.90 220 B Other
20.04 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06
2004.90 Other vegetables and mixtures of vegetables
2004.90 (1) Asparagus and leguminous vegetables
2004.90 212 - Leguminous vegetables
2004.90 220 (2) Bamboo shoots
 39/191          




Top Use:    Harmonized Tariff Schedule of Japans inquiry:  /etc/passwd

Recent user inquiry:



I want to Post a new feedback