2106.90 | 246 | (a) Preparations with a basis of fruit juices, of an alcoholic strength by volume of less than 1% vol |
2106.90 | 247 | (b) Other |
2106.90 | | ? Bases for beverage, containing Panax Ginseng or its extract |
2106.90 | 251 | - Those, the largest single ingredient of which is sugar by weight |
2106.90 | | ? Food supplement with a basis of vitamins |
2106.90 | | - Those, the largest single ingredient of which is sugar by weight |
2106.90 | | (?) Less than 50% by weight of sucrose |
2106.90 | | - Those, the largest single ingredient of which is sugar by weight |
2106.90 | 273 | - Those the largest single ingredient of which is products specified in subheading 1212.21 by weight |
2106.90 | 282 | II Containing not less than 85 % by weight of sucrose excluding those put up in containers for retail sale, not more than 500 g each including container, those certified by a certification procedure stipulated by a Cabinet Order as imported to be repacked in containers for retail sale, not more than 500 g including container after importation with no change in ingredients, or those exceeding 257yen/kg in value for customs duty |
2106.90 | 510 | - Those the largest single ingredient of which is sorbitol by weight except for sugar |
2106.90 | | (b) Other |
2106.90 | 291 | ? Prepared edible fats and oils, containing more than 15% and less than 30% by weight of those of heading 04.05 |
2106.90 | | ? Bases for beverage, non-alcoholic |
2106.90 | | I Food supplement with a basis of vitamins or hydrolyzed vegetable protein |
2106.90 | 295 | - Food supplement with a basis of vitamins |
2106.90 | 296 | - hydrolyzed vegetable protein |
2106.90 | 301 | (I) Protein preservative of a kind used for manufacturing frozen minced fish, obtained from sorbitol and other materials stipulated by a Cabinet Order, which have been prepared by processes stipulated by a Cabinet Order |
2106.90 | | - Of products specified in subheading 1212.21 |
22.02 | | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 20.09 |
2202.91 | | Non-alcoholic beer |
2203.00 | 000 | Beer made from malt |
2204.10 | | Other wine; grape must with fermentation prevented or arrested by the addition of alcohol |