| 0203.22 | | Hams, shoulders and cuts thereof, with bone in |
| 0203.22 | 010 | 1 Of wild boars |
| 0203.22 | 021 | *?2?Each kilogram, more than the upper limit prices for the specific duty applied on partial pig, but not more than the gate prices of partial pig, in value for customs duty |
| 0203.29 | 010 | 1 Of wild boars |
| 0203.29 | 021 | *?2?Each kilogram, more than the upper limit prices for the specific duty applied on partial pig, but not more than the gate prices of partial pig, in value for customs duty |
| 0204.10 | 000 | Carcasses and half-carcasses of lamb, fresh or chilled |
| 0204.22 | 000 | Other cuts with bone in |
| 0204.23 | 000 | Boneless |
| 0204.30 | 000 | Carcasses and half-carcasses of lamb, frozen |
| 0204.42 | 000 | Other cuts with bone in |
| 0204.43 | 000 | Boneless |
| 02.06 | | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen |
| 0206.10 | | Of bovine animals, fresh or chilled |
| 0206.10 | | Of bovine animals, frozen : |
| 0206.30 | 010 | 1 Of wild boars |
| 0206.30 | 092 | *?2?Each kilogram, more than the upper limit prices for the specific duty applied on partial pig, but not more than the gate prices of partial pig, in value for customs duty |
| 0206.41 | 010 | 1 Of wild boars |
| 0206.49 | 010 | 1 Of wild boars |
| 0206.49 | 092 | *?2?Each kilogram, more than the upper limit prices for the specific duty applied on partial pig, but not more than the gate prices of partial pig, in value for customs duty |
| 02.07 | | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen |
| 0207.13 | 100 | 1 Legs with bone in |
| 0207.14 | 210 | (1) Legs with bone in |
| 02.08 | | Other meat and edible meat offal, fresh, chilled or frozen |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
