0301.99 | | (2) Other |
0301.99 | 220 | - Hirame (Paralichthys spp.) |
0301.99 | 290 | - Other |
03.02 | | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04 |
03.02 | | Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99 : |
0302.11 | 000 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0302.13 | | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) |
0302.13 | 011 | - Red salmon (Oncorhynchus nerka) |
0302.13 | 012 | - Silver salmon (Oncorhynchus kisutch) |
0302.13 | 019 | - Other |
0302.14 | 000 | Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) |
0302.19 | 000 | Other |
0302.19 | | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99 : |
0302.21 | 000 | Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) |
0302.22 | 000 | Plaice (Pleuronectes platessa) |
0302.23 | 000 | Sole (Solea spp.) |
0302.24 | 000 | Turbots (Psetta maxima) |
0302.29 | 000 | Other |
0302.29 | | Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99 : |
0302.31 | 000 | Albacore or longfinned tunas (Thunnus alalunga) |
0302.32 | 000 | Yellowfin tunas (Thunnus albacares) |
0302.33 | 000 | Skipjack or stripe-bellied bonito |
0302.34 | 000 | Bigeye tunas (Thunnus obesus) |