0305.53 | 100 | - Tara (Gadus spp., Theragra spp. and Merluccius spp.) |
0305.53 | 900 | - Other |
0305.54 | 100 | - Herrings (Clupea harengus, Clupea pallasii), Iwashi (Sardinops spp. and Engraulis spp.), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Aji (Trachurus spp. and Decapterus spp.) and Pacific saury (Cololabis saira) |
0305.54 | 900 | - Other |
0305.59 | | Other |
0305.59 | 010 | 1 Salmonidae |
0305.59 | | 2 Other |
0305.59 | 020 | (1) Nishin (Clupea spp.), Buri (Seriola spp.), Saba (Scomber spp.) and red-eye round herring (Etrumeus spp.) |
0305.59 | 090 | (2) Other |
0305.59 | | Fish, salted but not dried or smoked and fish in brine, other than edible fish offal : |
0305.61 | 000 | Herrings (Clupea harengus, Clupea pallasii) |
0305.62 | 000 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) |
0305.54 | | Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius),Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins,sailfishes, spearfish (Istiophoridae) |
0305.63 | 000 | Anchovies (Engraulis spp.) |
0305.64 | 000 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
0305.69 | | Other |
0305.69 | 010 | 1 Salmonidae |
0305.69 | | 2 Other |
0305.69 | 091 | - Nishin (Clupea spp.), Tara (Gadus spp., Theragra spp. and Merluccius spp.), Buri (Seriola spp.), Saba (Scomber spp.), Iwashi (Etrumeus spp., and Sardinops spp.), Aji (Trachurus spp. and Decapterus spp.) and Samma (Cololabis spp.) |
0305.69 | 099 | - Other |
0305.69 | | Fish fins, heads, tails, maws and other edible fish offal : |
0305.71 | 010 | - Smoked |
0305.71 | 090 | - Other |