| 1522.00 | | Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes |
| 1518.00 | 000 | Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, not elsewhere specified or included |
| 1602.20 | | Of liver of any animal |
| 1602.20 | 010 | 1 Of bovine animals or swine |
| 1602.31 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.31 | 210 | (1) Containing meat or meat offal of bovine animals or swine |
| 1602.32 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.32 | 210 | (1) Containing meat or meat offal of bovine animals or swine |
| 1602.39 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.39 | 210 | (1) Containing meat or meat offal of bovine animals or swine |
| 1602.41 | | 1 Ham or bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients |
| 1602.42 | | 1 Ham or bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients |
| 1602.49 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.49 | | (1) Ham or bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients |
| 1602.50 | | Of bovine animals |
| 1602.50 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.50 | | (1) Internal organs and tongues of bovine animals |
| 1602.90 | | Other, including preparations of blood of any animal |
| 1602.90 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.90 | 210 | (1) Containing meat or meat offal of bovine animals or swine |
| 1604.15 | 000 | Mackerel |
| 17.01 | | Raw sugar not containing added flavouring or colouring matter |
| 1701.91 | 000 | Containing added flavouring or colouring matter |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
