4101.50 | | - Of which have not yet undergone any tanning process |
4101.50 | 111 | -- Of equine animals |
4101.50 | 112 | -- Other |
4101.50 | 113 | - Other |
4101.50 | | 2 Other |
4101.50 | 211 | - For "the Pooled Quota (First Category)" |
4101.50 | 212 | - Other |
4101.90 | | Other, including butts, bends and bellies |
4101.90 | | 1 Of which have undergone a chrome tanning (including pre-tanning) process which is reversible, or of which have not yet undergone any tanning process |
4101.90 | 110 | - Of which have not yet undergone any tanning process |
4101.90 | 113 | - Other |
4101.90 | | 2 Other |
4101.90 | 211 | - For "the Pooled Quota (First Category)" |
4101.90 | 212 | - Other |
41.02 | | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. |
4102.10 | 000 | With wool on |
4102.10 | | Without wool on |
4102.21 | | Pickled |
4102.21 | 010 | - Of which have not yet undergone any tanning process |
4102.21 | 090 | - Other |
4102.29 | | Other |
4102.29 | 010 | - Of which have not yet undergone any tanning process |
4102.29 | 090 | - Other |