Harmonized Tariff Schedule of Japan -- e-Tools Age

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Harmonized Tariff Schedule
Statistical code		Description
H.S. code	Domestic code	Description
0702	000	Tomatoes, fresh or chilled
07.03		Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
0703.10		Onions and shallots
0703.10		1 Onions
0703.10	011	- Not more than 67 yen/kg in value for customs duty
0703.10	012	- More than 67 yen/kg but not more than 73.70 yen/kg in value for customs duty
0703.10	013	- More than 73.70 yen/kg in value for customs duty
0703.10	020	2 Shallots
0703.20	000	Garlic
0703.90		Leeks and other alliaceous vegetables
0703.90	010	- Welsh onions (Allium fistulosum L.)
0703.90	090	- Other
07.04		Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
0704.10	000	Cauliflowers and headed broccoli
0704.20	000	Brussels sprouts
0704.90		Other
0704.90	010	- Broccoli
0704.90	020	- Head cabbage
0704.90	030	- Chinese cabbage
0704.90	090	- Other
07.05		Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled
07.05		Lettuce
0705.11	000	Cabbage lettuce (head lettuce)

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Top Use:

	Harmonized Tariff Schedule of the Japan In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code， are used for commodity classification in Customs declarations.
	Enter either the first part of an HTS category number up to 6 digits or any part of a product description.