| 0801.11 | 000 | Desiccated |
| 0801.12 | 000 | In the inner shell (endocarp) |
| 0801.19 | 000 | Other |
| 0801.19 | | Brazil nuts |
| 0801.21 | 000 | In shell |
| 0801.22 | 000 | Shelled |
| 0801.22 | | Cashew nuts |
| 0801.31 | 000 | In shell |
| 0801.32 | 000 | Shelled |
| 08.02 | | Other nuts, fresh or dried, whether or not shelled or peeled |
| 08.02 | | Almonds |
| 0802.11 | | In shell |
| 0802.11 | 100 | 1 Bitter almonds |
| 0802.11 | 200 | 2 Sweet almonds |
| 0802.12 | | Shelled |
| 0802.12 | 100 | 1 Bitter almonds |
| 0802.12 | 200 | 2 Sweet almonds |
| 0802.12 | | Hazelnuts or filberts (Corylus spp.) |
| 0802.21 | 000 | In shell |
| 0802.22 | 000 | Shelled |
| 0802.22 | | Walnuts |
| 0802.31 | 000 | In shell |
| 0802.32 | 000 | Shelled |
