| 0402.10 | 121 | - Concerning milk and cream in powder, granules or other solid forms in this subheading 1-?2?, 2-(1)-?2?, (2)-?2?, 0402.21-2-(1), (2)-?2? and 0402.29-2-?2?, for the quantity (quota) stipulated by a Cabinet Order on the basis of 74,973 ton, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota of skimmed milk powder other than for school lunch etc." in this heading |
| 0402.10 | 211 | - Concerning milk and cream in powder, granules or other solid forms for school lunch etc. in this subheading 2-(1)-?1?, and 0402.21-2-(1), for the quantity (quota) stipulated by a Cabinet Order on the basis of 7,264 ton, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota of skimmed milk powder for school lunch etc." in this heading |
| 21.01 | | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof |
| 21.01 | | Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee |
| 2101.11 | | Extracts, essences and concentrates |
| 2101.11 | 100 | 1 Containing added sugar |
| 2101.11 | | 2 Other |
| 2101.11 | 210 | (1) Instant coffee |
| 2101.11 | 290 | (2) Other |
| 2101.12 | | Preparations with a basis of extracts, essences or concentrates or with a basis of coffee |
| 2101.12 | | 1 Preparations with a basis of extracts, essences and concentrates |
| 2101.12 | 110 | (1) Containing added sugar |
| 2101.12 | | (2) Other |
| 2101.12 | 121 | A Instant coffee |
| 2101.12 | 122 | B Other |
| 2101.12 | | 2 Preparations with a basis of coffee |
| 2101.12 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 2101.12 | | A Of a milkfat content, by weight, not exceeding 30% |
| 2101.12 | 231 | - For "the Pooled Quota of other milk products? |
| 2101.12 | 232 | - Other |
| 2101.12 | | B Other |
| 2101.12 | 236 | - For "the Pooled Quota of other milk products? |
| 2101.12 | 237 | - Other |
