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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0202.20.8000Meat of bovine animals, frozen ):
0202.30Meat of bovine animals, frozen ):
0202.30Boneless:
0202.30.0200Described in general note 15 of the tariff schedule and entered pursuant to its provisions:
0202.30.0200Processed:
0202.30.1000Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions:
0202.30.1000Processed:
0203Meat of swine, fresh, chilled, or frozen:
0203.11.0000Fresh or chilled:
0203.12Hams, shoulders and cuts thereof, with bone in:
0203.19Other:
0203.21.0000Frozen:
0203.22Hams, shoulders and cuts thereof, with bone in:
0203.29Other:
0204Meat of sheep or goats, fresh, chilled or frozen:
0204.21.0000Other meat of sheep, fresh or chilled:
0204.22Other cuts with bone in:
0204.23Boneless:
0204.41.0000Other meat of sheep, frozen:
0204.42Other cuts with bone in:
0204.43Boneless:
0206Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen:
0206.21.0000Of bovine animals, frozen:
0206.41.0000Of swine, frozen:
0207Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen:
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