| 1604.19.25 | 00 | In oil: | | | | |
| 1604.19.40 | 00 | Other: | | | | |
| 1604.19.40 | 00 | Fish sticks and similar products of any size or shape, fillets or other portions of fish, if breaded, coated with batter or similarly prepared: | | | | |
| 1604.19.60 | 00 | Other: | | | | |
| 1604.20 | | Other prepared or preserved fish: | | | | |
| 1604.20.10 | 00 | Other: | | | | |
| 1604.20.15 | 00 | Balls, cakes and puddings: | | | | |
| 1604.20.20 | 00 | Not in oil: | | | | |
| 1604.20.20 | 00 | In immediate containers weighing with their contents not over 6.8 kg each: | | | | |
| 1604.20.40 | 00 | Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared: | | | | |
| 1604.30 | | Caviar and caviar substitutes: | | | | |
| 1604.30.30 | 00 | Caviar substitutes: | | | | |
| 1605 | | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: | | | | |
| 1605.10 | | Crab: | | | | |
| 1605.10.20 | | Other: | | | | |
| 1605.10.20 | | Crabmeat: | | | | |
| 1605.10.20 | 22 | Snow crab (Chionoecetes bairdi, C. opilio, C. tanneri and C. angulatus): | | | | |
| 1605.10.20 | 51 | Swimming crabs (Portunidae): | | | | |
| 1605.10.40 | 02 | Frozen: | | | | |
| 1605.10.40 | 05 | Snow crab (Chionoecetes bairdi, C. opilio, C. tanneri and C. angulatus): | | | | |
| 1605.10.40 | 25 | Swimming crabs (Portunidae): | | | | |
| 1605.20 | | Shrimps and prawns: | | | | |
| 1605.20.10 | 10 | Frozen, imported in accordance with Statistical Note 1 to this chapter: | | | | |
| 1605.20.10 | 20 | Other: | | | | |
| 1605.20.10 | 40 | Other, imported in accordance with Statistical Note 1 to this chapter: | | | | |
Harmonized Tariff Schedule of the United States inquiry: ɡ
