Home|Add to Favorites|Add to My Toolkit
International Trade|Register|Sign in|Customization



 
Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
     HTS TOOLS



  11/352         
Sharing buttons for facebookSharing buttons for twitterSharing buttons for Google plus
Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0403.90.3700Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.3¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)6.6¢/kg
0403.90.4700Containing over 6 percent but not over 35 percentby weight of butterfat:
0403.90.4700Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg6.8¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)13.7¢/kg
0403.90.5700Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg13.7¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)27.3¢/kg
0403.90.7200Sour cream containing over 45 percent by weight of butterfat:
0403.90.7200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg12.3¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)30.9¢/kg
0403.90.8700Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg20%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)20%
0404Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweeteningmatter, not elsewhere specified or included:
0404.10Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter:
0404.10.0800Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg13%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)20%
0404.10.4800Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.3¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)6.6¢/kg
0404.90.2800Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg14.5%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)25%
0405.10.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg12.3¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)30.9¢/kg
0405.20.1000Containing over 45 percent by weight of butterfat:
0405.20.1000Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg15.4¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)31¢/kg
0405.20.5000Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg10%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)20%
0405.90.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions10%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)20%
0406.10Fresh (unripened or uncured) cheese, including whey cheese, and curd:
0406.10.0200Chongos:
0406.10.0200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg10%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)35%
0406.10.1200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg10%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)35%
0406.10.1400Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese:
0406.10.2400Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese:
0406.10.3400American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese:
0406.10.4400Edam and Gouda cheeses, and cheese and substitutes forcheese containing, or processed from, Edam and Gouda cheese:
 11/352          




Top Use:    Harmonized Tariff Schedule of the United States inquiry:  3203Ã

Recent user inquiry:



I want to Post a new feedback