| Harmonized Tariff Schedule | ||||||
|---|---|---|---|---|---|---|
| HTS No | Stat Suffix | Description | Unit of Quantity | Rates of Duty | ||
| 1 | 2 | |||||
| General | Special | |||||
| 1605.20.10 | 40 | Canned | kg | |||
| 1605.20.10 | 50 | Other | kg | |||
| 1605.30 | Lobster: | |||||
| 1605.30.05 | Products containing fish meat; prepared meals | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG) | 20% | ||
| 1605.30.05 | 10 | In airtight containers | kg | |||
| 1605.30.05 | 90 | Other | kg | |||
| 1605.30.10 | Other | Free | Free | |||
| 1605.30.10 | 10 | Lobster meat, cooked by steaming or boiling in water and out of shell,whether or not frozen but not further prepared or preserved: | ||||
| 1605.30.10 | 10 | Frozen | kg | |||
| 1605.30.10 | 30 | Not frozen | kg | |||
| 1605.30.10 | 50 | Other: | ||||
| 1605.30.10 | 50 | In airtight containers | kg | |||
| 1605.30.10 | 90 | Other | kg | |||
| 1605.40 | Other crustaceans: | |||||
| 1605.40.05 | 00 | Products containing fish meat; prepared meals | kg | Free | 20% | |
| 1605.40.10 | Other | Free | Free | |||
| 1605.40.10 | 10 | Peeled freshwater crawfish tail meat | kg | |||
| 1605.40.10 | 90 | Other | kg | |||
| 1605.90 | Other: | |||||
| 1605.90.05 | 00 | Products containing fish meat; prepared meals | kg | Free | 20% | |
| 1605.90.06 | 00 | Other: | ||||
| 1605.90.06 | 00 | Clams: | ||||
| 1605.90.06 | 00 | In airtight containers: | ||||
| 1605.90.06 | 00 | Razor clams ( | kg | Free | 23% | |
| 1605.90.10 | 00 | Other: | ||||
Harmonized Tariff Schedule of the United States inquiry: 3203Ã
