| 2004 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | | | | |
| 2005 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | | | | |
| 2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glac¢/or crystallized): | | | | |
| 2006.00.20 | 00 | Cherries | kg | 9.9¢/kg + 6.4% | Free (A+,CA,D,E, IL,J,JO,MX,P) 3.7¢/kg + 2.4% (SG) 3.9¢/kg + 2.5% (BH) 5.9¢/kg + 3.8% (AU) 7.4¢/kg + 4.8% (MA) See 9911.96.61 9911.96.65 (CL) | 20.9¢/kg + 40% |
| 2006.00.30 | 00 | Ginger root | kg | 2.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2006.00.40 | 00 | Pineapples | kg | 2.1% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 2006.00.50 | 00 | Other, including mixtures: | | | | |
| 2006.00.50 | 00 | Mixtures | kg | 16% | Free (A+,CA,D,E, IL,J,JO,MX,P) 6% (SG) 6.4% (MA) 9.6%(AU) 11.2% (BH) See 9911.96.66 9911.96.70 (CL) | 20% |
| 2006.00.60 | 00 | Other: | | | | |
| 2006.00.60 | 00 | Citrus fruit; peel of citrus or other fruit | kg | 6¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 17.6¢/kg |
| 2006.00.70 | 00 | Other fruit and nuts | kg | 8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 40% |
| 2006.00.90 | 00 | Other | kg | 16% | Free (A,BH,CA, E,IL,J,JO,MA, MX,P) 6% (SG) 9.6% (AU) See 9911.77.09, 9911.77.10 (CL) | 20% |
Harmonized Tariff Schedule of the United States inquiry: 3920590000
