0203.11.00 | 00 | Carcasses and half-carcasses | kg | Free | | 5.5¢/kg |
0203.12 | | Hams, shoulders and cuts thereof, with bone in: | | | | |
0203.12.10 | | Processed | | 1.4¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¢/kg |
0203.12.10 | 10 | Hams and cuts thereof | kg | | | |
0203.12.10 | 20 | Shoulders and cuts thereof | kg | | | |
0203.12.90 | 10 | Hams and cuts thereof | kg | | | |
0203.12.90 | 20 | Shoulders and cuts thereof | kg | | | |
0203.19.20 | | Processed | | 1.4¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¢/kg |
0203.21.00 | 00 | Carcasses and half-carcasses | kg | Free | | 5.5¢/kg |
0203.22 | | Hams, shoulders and cuts thereof, with bone in: | | | | |
0203.22.10 | 00 | Processed | kg | 1.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J, JO,MA, MX,P,SG) | 7.2¢/kg |
0203.29.20 | 00 | Processed | kg | 1.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.2¢/kg |
0204 | | Meat of sheep or goats, fresh, chilled or frozen: | | | | |
0204.10.00 | 00 | Carcasses and half-carcasses of lamb, fresh or chilled | kg | 0.7¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15.4¢/kg |
0204.21.00 | 00 | Other meat of sheep, fresh or chilled: | | | | |
0204.21.00 | 00 | Carcasses and half-carcasses | kg | 2.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MA,MX,P,SG) | 11¢/kg |
0204.22.20 | 10 | Shoulders | kg | | | |
0204.30.00 | 00 | Carcasses and half-carcasses of lamb, frozen | kg | 0.7¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15.4¢/kg |
0204.41.00 | 00 | Carcasses and half-carcasses | kg | 2.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 11¢/kg |
0204.42.20 | 10 | Shoulders | kg | | | |
0205.00.00 | 00 | Meat of horses, asses, mules or hinnies, fresh, chilled or frozen | kg | Free | | Free |
0206 | | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen: | | | | |
0206.10.00 | 00 | Of bovine animals, fresh or chilled | kg | Free | | 30% |
0206.30.00 | 00 | Of swine, fresh or chilled | kg | Free | | 30% |
0206.80.00 | 00 | Other, fresh or chilled | kg | Free | | 30% |