| 0210 | | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: | | | | |
| 0210.11.00 | | Meat of swine: | | | | |
| 0210.11.00 | | Hams, shoulders and cuts thereof, with bone in | | 1.4¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¢/kg |
| 0210.12.00 | | Bellies (streaky) and cuts thereof | | 1.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.2¢/kg |
| 0210.19.00 | 10 | Canadian style bacon | kg | | | |
| 0210.20.00 | 00 | Meat of bovine animals | kg | Free | | 30% |
| 0210.91.00 | 00 | Other, including edible flours and meals of meat or meat offal: | | | | |
| 0210.91.00 | 00 | Of primates | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0210.92.00 | 00 | Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia) | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0210.93.00 | 00 | Of reptiles (including snakes and turtles) | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0210.99.20 | 00 | Meat of poultry of heading 0105 | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0301 | | Live fish: | | | | |
| 0301.10.00 | | Ornamental fish | | Free | | Free |
| 0301.10.00 | 10 | Koi (common) carp (Cyprinus carpio) | X | | | |
| 0301.10.00 | 20 | Goldfish (Carassius auratus), Crucian carp (Carassius carassius) | X | | | |
| 0301.91.00 | 00 | Other live fish: | | | | |
| 0301.91.00 | 00 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | X | Free | | Free |
| 0301.92.00 | 00 | Eels (Anguilla spp.) | kg | Free | | Free |
| 0301.93.00 | 10 | Grass carp (Ctenopharyngodon idellus), silver carp (Hypophthalmichthys molitrix) and bighead carp (Aristichthys nobilis) | X | | | |
| 0301.94.00 | 00 | Bluefin tunas (Thunnus thynnus) | kg | Free | | Free |
| 0301.95.00 | 00 | Southern Bluefin tunas (Thunnus maccoyii) | kg | Free | | Free |
| 0301.99.01 | 10 | Tench (Tinca tinca), sheatfish (Silurus glanis) | X | | | |
| 0302 | | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: | | | | |
| 0302.11.00 | | Salmonidae, excluding livers and roes: | | | | |
| 0302.11.00 | | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | | Free | | 2.2¢/kg |
Harmonized Tariff Schedule of the United States inquiry: 3203Ã
