1605.90.60 | 40 | Scallops | kg | | | |
1702 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: | | | | |
1702.20.22 | | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1702.30.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1702.40.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1702.60.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1702.90.54 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1704.90.25 | 00 | Cough drops | kg | Free | | 30% |
1806.20.91 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1806.90.35 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
1905 | | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | | | | |
1905.90.90 | 30 | Corn chips and similar crisp savory snack foods | kg | | | |
2001.90.35 | 00 | Pimientos (Capsicum anuum) | kg | 8.1% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MA,MX,P,SG) | 38.5% |
2005.20.00 | 20 | Potato chips | kg | | | |
2005.99.50 | | Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): | | | | |
2005.99.50 | | Pimientos (Capsicum anuum) | | 8.1% | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,MX,P, SG) 4.8% (AU) | 38.5% |
2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2101.12.34 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
2101.20.34 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
2104 | | Soups and broths and preparations therefor; homogenized composite food preparations: | | | | |
2104.10.00 | | Soups and broths and preparations therefor | | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
2106.90.39 | 00 | Artificially sweetened cough drops | kg | Free | | 30% |
2106.90.42 | 00 | Syrups derived from cane or beet sugar, containing added coloring but not added flavoring matter: | | | | |
2106.90.68 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
2106.90.89 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |