0402.21.27 | 00 | Of a fat content, by weight, exceeding 3 percent but notexceeding 35 percent: | | | | |
0403.90.02 | 00 | Sour cream containing not over 45 percent by weight of butterfat; buttermilk: | | | | |
0403.90.37 | 00 | Containing not over 6 percent by weight of butterfat: | | | | |
0403.90.47 | 00 | Containing over 6 percent but not over 35 percentby weight of butterfat: | | | | |
0403.90.72 | 00 | Sour cream containing over 45 percent by weight of butterfat: | | | | |
0405.20.10 | 00 | Containing over 45 percent by weight of butterfat: | | | | |
0406.10.74 | 00 | Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat: | | | | |
0406.20.85 | 00 | Containing 0.5 percent or less by weight of butterfat: | | | | |
0406.30.85 | 00 | Containing 0.5 percent or less by weight of butterfat: | | | | |
0406.90.20 | 00 | Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milk | kg | 4.2% | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,MX,P,SG) 2.5% (AU) | 35% |
0406.90.93 | 00 | Containing 0.5 percent or less by weight of butterfat: | | | | |
0701.10.00 | 20 | In immediate containers of not over 45 kg net weight | kg | | | |
0701.90.50 | 10 | In immediate containers of not over 45 kg net weight: | | | | |
0711.20.18 | 00 | Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: | | | | |
0811.10.00 | 50 | Not more than 25 percent by weight | kg | | | |
0811.10.00 | 60 | More than 25 percent by weight | kg | | | |
1001.90.20 | 11 | Having a specified protein content not exceeding 12.9% by weight | kg | | | |
1001.90.20 | 12 | Having a specified protein content exceeding 12.9% but not exceeding 13.3% by weight | kg | | | |
1001.90.20 | 13 | Having a specified protein content exceeding 13.3% but not exceeding 13.6% by weight | kg | | | |
1001.90.20 | 14 | Having a specified protein content exceeding 13.6% but not exceeding 13.9% by weight | kg | | | |
1001.90.20 | 16 | Having a specified protein content exceeding 13.9% but not exceeding 14.2% by weight | kg | | | |
1001.90.20 | 19 | Having a specified protein content exceeding 14.2% by weight | kg | | | |
1001.90.20 | 21 | Having a specified protein content not exceeding 12.9% by weight | kg | | | |
1001.90.20 | 22 | Having a specified protein content exceeding 12.9% but not exceeding 13.3% by weight | kg | | | |
1001.90.20 | 23 | Having a specified protein content exceeding 13.3% but not exceeding 13.6% by weight | kg | | | |