0511.99.40 | 40 | Other animal semen | doses | | | |
1109.00.10 | 00 | To be used as animal feed | kg | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
1502.00.00 | | Fats of bovine animals, sheep or goats, other than those of heading 1503 | | 0.43¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.7¢/kg |
1506.00.00 | 00 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
1516 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared: | | | | |
1516.10.00 | 00 | Animal fats and oils and their fractions | kg | 7¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11¢/kg |
1517 | | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: | | | | |
1518.00 | | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | | | | |
1522.00.00 | 00 | Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxes | kg | 3.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30% |
1602.20 | | Of liver of any animal: | | | | |
1602.50 | | Of bovine animals: | | | | |
1602.90 | | Other, including preparations of blood of any animal: | | | | |
2308.00 | | Vegetable materials and vegetable waste, vegetable residues and byproducts, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included: | | | | |
2309 | | Preparations of a kind used in animal feeding: | | | | |
2309.90.22 | | Animal feeds containing milk or milk derivatives: | | | | |
2309.90.60 | 00 | Animal feeds containing egg | kg | 1.9% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 20% |
2309.90.70 | 00 | Preparations, with a basis of vitamin B12, for supplementing animal feed | kg | 1.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
2710.19.35 | 00 | Containing not over 10 percent by weight of salts of fatty acids of animal (including marine animal) or vegetable origin | kg | 5.8% | Free (A,AU,BH, CA,CL,IL,J+,JO, MA,MX,P, R,SG) | 20% |
2710.99.32 | 00 | Containing not over 10 percent by weight of salts of fatty acids of animal (including marine animal) or vegetable origin | kg | 5.8% | Free (A,AU,BH, CA,CL,IL,J+,JO, MA,MX,P, R,SG) | 20% |
2915.90.10 | | Fatty acids of animal or vegetable origin | | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 20% |
2937.23.10 | | Obtained directly or indirectly from animal or vegetable materials | | Free | | 25% |
3001 | | Glands and other organs for organotherapeutic uses, dried, whether or not powdered; extracts of glands or other organs or of their secretions for organotherapeutic uses; heparin and its salts; other human or animal substances prepared for therapeutic or prophylactic uses, not elsewhere specified or included: | | | | |
3002 | | Human blood; animal blood prepared for therapeutic, prophylactic or diagnostic uses; antisera and other blood fractions and modified immunological products, whether or not obtained by means of biotechnological processes; vaccines, toxins, cultures of micro-organisms (excluding yeasts) and similar products: | | | | |
3101.00.00 | 00 | Animal or vegetable fertilizers, whether or not mixed together or chemically treated; fertilizers produced by the mixing or chemical treatment of animal or vegetable products | t | Free | | Free |
3203.00 | | Coloring matter of vegetable or animal origin (including dyeing extracts but excluding animal black), whether or not chemically defined; preparations as specified in note 3 to this chapter based on coloring matter of vegetable or animal origin: | | | | |