| 4804 | | Uncoated kraft paper and paperboard, in rolls or sheets, other than that of heading 4802 or 4803: | | | | |
| 4804.11.00 | 00 | Unbleached | kg | Free | | 20% |
| 4804.21.00 | 00 | Sack kraft paper: | | | | |
| 4804.21.00 | 00 | Unbleached | kg | Free | | 30% |
| 4804.31 | | Unbleached: | | | | |
| 4804.31.10 | 00 | Condenser paper: | | | | |
| 4804.31.40 | 20 | Bag or sack paper | kg | | | |
| 4804.39.20 | 00 | Condenser paper | kg | Free | | 25% |
| 4804.39.40 | 20 | Bag or sack paper | kg | | | |
| 4804.39.40 | 41 | Tissue paper having a basis weight not exceeding 29 g/m2, in sheets | kg | | | |
| 4804.39.60 | 20 | Base stock for trays, dishes, plates, cups and the like | kg | | | |
| 4804.41 | | Unbleached: | | | | |
| 4804.42.00 | | Bleached uniformly throughout the mass and of which more than 95 percent by weight of the total fiber content consists of wood fibers obtained by a chemical process | | Free | | 30% |
| 4804.42.00 | 10 | Base stock for milk cartons and other beverage containers | kg | | | |
| 4804.42.00 | 20 | Folding carton stock | kg | | | |
| 4804.42.00 | 30 | Base stock for trays, dishes, plates, cups and the like | kg | | | |
| 4804.42.00 | 40 | Base stock for packaging | kg | | | |
| 4804.51.00 | 00 | Unbleached | kg | Free | | 30% |
| 4804.52.00 | | Bleached uniformly throughout the mass and of which more than 95 percent by weight of the total fiber content consists of wood fibers obtained by a chemical process | | Free | | 30% |
| 4804.52.00 | 10 | Base stock for milk cartons and other beverage containers | kg | | | |
| 4804.52.00 | 20 | Folding carton stock | kg | | | |
| 4804.52.00 | 30 | Base stock for trays, dishes, plates, cups and the like | kg | | | |
| 4804.52.00 | 40 | Base stock for packaging | kg | | | |
| 4805 | | Other uncoated paper and paperboard, in rolls or sheets, not further worked or processed than as specified in note 3 to this chapter: | | | | |
| 4805.11.00 | 00 | Semichemical fluting paper | kg | Free | | 30% |
Harmonized Tariff Schedule of the United States inquiry: 3203Ã
