2101.20.54 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
2101.30.00 | 00 | Roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof | kg | 2.1¢/kg | Free (A+,AU, CA,CL,D,E,IL,J, JO,MX,P,SG) 0.8¢/kg (MA) 1.4¢/kg (BH) | 6.6¢/kg |
2103 | | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: | | | | |
2103.20.40 | 20 | In containers holding less than 1.4 kg | kg | | | |
2103.90.40 | 00 | Nonalcoholic preparations of yeast extract (other than sauces) | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
2103.90.72 | 00 | Mixed condiments and mixed seasonings: | | | | |
2103.90.72 | 00 | Mixed condiments and mixed seasonings described in additional U.S. note 3 to this chapter: | | | | |
2103.90.90 | 51 | In containers holding less than 1.4 kg | kg | | | |
2104 | | Soups and broths and preparations therefor; homogenized composite food preparations: | | | | |
2104.20.00 | 00 | Homogenized composite food preparations | kg | 2.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
2105.00 | | Ice cream and other edible ice, whether or not containing cocoa: | | | | |
2106.10.00 | 00 | Protein concentrates and textured protein substances | kg | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
2106.90.12 | 00 | Compound alcoholic preparations of an alcoholic strength by volume exceeding 0.5 percent vol., of a kind used for the manufacture of beverages: | | | | |
2106.90.12 | 00 | Containing not over 20 percent of alcohol by weight | kg | 4.2¢/kg + 1.9% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 44¢/kg + 25% |
2106.90.15 | 00 | Containing over 20 percent but not over 50 percent of alcohol by weight | kg | 8.4¢/kg + 1.9% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 2.1¢/kg + 0.4% (AU) | 88¢/kg + 25% |
2106.90.18 | 00 | Containing over 50 percent of alcohol by weight | kg | 17¢/kg + 1.9% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 10.2¢/kg + 1.1% (AU) | $1.76/kg + 25% |
2106.90.22 | 00 | Butter substitutes, whether in liquid or solid state, containing over 15 percent by weight of butter or other fats or oils derived from milk: | | | | |
2106.90.22 | 00 | Containing over 10 percent by weight of milk solids: | | | | |
2106.90.22 | 00 | Butter substitutes containing over 45 percent by weight of butterfat: | | | | |
2106.90.32 | 00 | Butter substitutes containing over 45 percent by weight of butterfat: | | | | |
2106.90.39 | 00 | Artificially sweetened cough drops | kg | Free | | 30% |
2106.90.42 | 00 | Syrups derived from cane or beet sugar, containing added coloring but not added flavoring matter: | | | | |
2106.90.58 | 30 | Containing sugar derived from sugar cane or sugar beets | kg | | | |
2106.90.58 | 70 | Containing sugar derived from sugar cane or sugar beets | kg | | | |