2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
2106.90.12 | 00 | Containing not over 20 percent of alcohol by weight | kg | 4.2¢/kg + 1.9% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 44¢/kg + 25% |
2106.90.15 | 00 | Containing over 20 percent but not over 50 percent of alcohol by weight | kg | 8.4¢/kg + 1.9% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 2.1¢/kg + 0.4% (AU) | 88¢/kg + 25% |
2106.90.18 | 00 | Containing over 50 percent of alcohol by weight | kg | 17¢/kg + 1.9% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 10.2¢/kg + 1.1% (AU) | $1.76/kg + 25% |
2106.90.22 | 00 | Butter substitutes, whether in liquid or solid state, containing over 15 percent by weight of butter or other fats or oils derived from milk: | | | | |
2106.90.22 | 00 | Containing over 10 percent by weight of milk solids: | | | | |
2106.90.22 | 00 | Butter substitutes containing over 45 percent by weight of butterfat: | | | | |
2106.90.32 | 00 | Butter substitutes containing over 45 percent by weight of butterfat: | | | | |
2106.90.62 | 00 | Containing over 10 percent by weight of milk solids: | | | | |
2106.90.74 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
2106.90.78 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
2106.90.92 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
2106.90.95 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
2309.10.00 | 10 | In airtight containers | kg | | | |
2309.90.22 | | Containing over 10 percent by weight of milk solids: | | | | |
2401.10.61 | | Flue-cured, burley and other light air-cured leaf: | | | | |
2401.20.31 | | Flue-cured, burley and other light air-cured leaf: | | | | |
2505.10.10 | 00 | Sand containing by weight 95 percent or more of silica and not more than 0.6 percent of oxide of iron | t | Free | | $1.97/t |
2506.10.00 | 10 | Sands (other than natural) containing by weight 95 percent or more of silica and not more than 0.6 percent of oxide of iron | t | | | |
2528 | | Natural borates and concentrates thereof (calcined or not), but not including borates separated from natural brine; natural boric acid containing not more than 85 percent of H3BO3 calculated on the dry weight: | | | | |
2529.21.00 | 00 | Containing by weight 97 percent or less of calcium fluoride | t | Free | | 13.5% |
2529.22.00 | 00 | Containing by weight more than 97 percent of calcium fluoride | t | Free | | $5.51/t |
2602.00.00 | | Manganese ores and concentrates, including ferruginous manganese ores and concentrates with a manganese con- tent of 20 percent or more, calculated on the dry weight | | Free | | 2.2¢/kg on manganese content |
2602.00.00 | 40 | Containing less than 47 percent by weight of manganese | kg Mn kg | | | |
2602.00.00 | 60 | Containing 47 percent or more by weight of manganese | kg Mn kg | | | |