1602.90 | | Other, including preparations of blood of any animal: | | | | |
1603.00 | | Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates: | | | | |
1604.11 | | Fish, whole or in pieces, but not minced: | | | | |
1604.11.20 | | In oil, in airtight containers | | 6% | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 30% |
1604.11.20 | 20 | Pink (humpie) | kg | | | |
1604.11.40 | 20 | Pink (humpie) | kg | | | |
1604.12 | | Herrings: | | | | |
1604.12.20 | 00 | In oil, in airtight containers | kg | 4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30% |
1604.12.40 | 00 | In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each | kg | Free | | 25% |
1604.13 | | Sardines, sardinella and brisling or sprats: | | | | |
1604.13.10 | 00 | In oil, in airtight containers: | | | | |
1604.13.10 | 00 | Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers | kg | Free | | 30% |
1604.13.20 | 00 | Neither skinned nor boned | kg | 15% | Free (A+,AU, CA,D,E,IL,J,JO, MX,P,CL) 5.6% (SG) 9.9% (MA) 10.5% (BH) | 30% |
1604.13.30 | 00 | Skinned or boned | kg | 20% | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,CL) 10% (SG) | 30% |
1604.13.40 | 00 | In immediate containers weighing with their contents under 225 grams each | kg | Free | | 25% |
1604.14.10 | | In airtight containers: | | | | |
1604.14.10 | | In oil | | 35% | Free (A+,AU,BH, CA,D,IL,MA, MX,P,R) 7% (JO) 17.5% (SG) 17.5% (CL) | 45% |
1604.14.10 | 10 | In foil or other flexible containers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.22 | | Not in oil: | | | | |
1604.14.22 | | In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service | | 6% | Free (A+,AU,BH, CA,D,IL,JO,MA, MX,SG) 0.4% ¢/ 1% (P) 3% (CL) | 25% |
1604.14.22 | 51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.22 | 91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.30 | 51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.30 | 91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.40 | 00 | Not in airtight containers: | | | | |