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 		 Harmonized Tariff Schedule of the United States  
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1905.10.0000CrispbreadkgFree30%
1905.31.0021Containing peanuts or peanut productskg
1905.31.0041Containing peanuts or peanut productskg
1905.32.0021Containing peanuts or peanut productskg
1905.32.0041Containing peanuts or peanut productskg
1905.40.0000Rusks, toasted bread and similar toasted productskgFree30%
1905.90.10Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectioneryFree30%
1905.90.1041Pastries, cakes and similar sweet baked products; puddingskg
1905.90.1050Pastries, cakes and similar sweet baked products; puddingskg
1905.90.9030Corn chips and similar crisp savory snack foodskg
1905.90.9060Pizza and quichekg
2001Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid:
2001.90.1000Capers:
2001.90.3300Nopalitoskg7.7%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)35%
2001.90.3500Pimientos (Capsicum anuum)kg8.1%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MA,MX,P,SG)38.5%
2002Tomatoes prepared or preserved otherwise than by vinegar or acetic acid:
2002.10.00Tomatoes, whole or in pieces12.5%Free (A+,CA,D,E, IL,J,JO,MX,P) 4.6% (SG) 5% (BH) See 9911.95.86 9911.95.95 (CL) See 9912.20.05 9912.20.20 (MA) See 9913.95.21 9913.95.30 (AU)50%
2002.90.4000In powderkg11.6%Free (A,BH,CA, CL,E,IL,J,JO, MA,MX,P) 4.3% (SG) 9% (AU)50%
2002.90.8010Paste:
2002.90.8030Puree:
2003Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid:
2004Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006:
2004.10Potatoes:
2004.10.4000Yellow (Solano) potatoeskg6.4%Free (A*,AU,BH, CA,E,IL,J,JO,MA, MX,P,SG) 1.6% (CL)35%
2004.90.1000Antipastokg3.2%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)30%
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