3215.19.00 | 10 | News | kg | | | |
3215.19.00 | 40 | Letterpress | kg | | | |
3215.19.00 | 50 | Offset lithographic | kg | | | |
3301 | | Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by- products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils: | | | | |
3301.12.00 | 00 | Essential oils of citrus fruit: | | | | |
3301.24.00 | 00 | Essential oils other than those of citrus fruit: | | | | |
3301.25.00 | | Of other mints | | Free | | 25% |
3301.25.00 | 10 | Of cornmint, including "peppermint" derived from Mentha arvensis | kg | | | |
3301.25.00 | 20 | Of spearmint | kg | | | |
3301.29.10 | 00 | Of eucalyptus | kg | 1.8% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 15% |
3301.29.20 | 00 | Of orris | kg | 1.1% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
3301.29.51 | 03 | Of anise | kg | | | |
3301.29.51 | 07 | Of cassia | kg | | | |
3301.29.51 | 17 | Of jasmine | kg | | | |
3301.29.51 | 19 | Of lemongrass | kg | | | |
3301.29.51 | 21 | Of linaloe or bois de rose | kg | | | |
3301.29.51 | 35 | Of rose (attar of roses) | g | | | |
3301.29.51 | 37 | Of rosemary | kg | | | |
3301.29.51 | 39 | Of sandalwood | kg | | | |
3301.29.51 | 41 | Of sassafras including Ocotea cymbarum | kg | | | |
3301.30.00 | 00 | Resinoids | kg | Free | | Free |
3301.90.10 | | Extracted oleoresins | | 3.8% | Free (A*,AU,BH, CA,CL,E,IL,J, JO,MA,MX, P,SG) | 25% |
3302 | | Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: | | | | |
3302.10 | | Of a kind used in the food or drink industries: | | | | |
3302.10.40 | 00 | Preparations requiring only the addition of ethyl alcohol or water to produce a beverage suitable for human consumption: | | | | |