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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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  5/613         
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0203.12.1010Hams and cuts thereofkg
0203.12.1020Shoulders and cuts thereofkg
0203.12.9010Hams and cuts thereofkg
0203.12.9020Shoulders and cuts thereofkg
0203.19.20Processed1.4¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)7.2¢/kg
0203.19.2010Spare ribskg
0203.19.4010Bellieskg
0203.21.0000Carcasses and half-carcasseskgFree5.5¢/kg
0203.22Hams, shoulders and cuts thereof, with bone in:
0203.22.1000Processedkg1.4¢/kgFree (A,AU,BH,CA, CL,E,IL,J, JO,MA, MX,P,SG)7.2¢/kg
0203.29.2000Processedkg1.4¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)7.2¢/kg
0204Meat of sheep or goats, fresh, chilled or frozen:
0204.10.0000Carcasses and half-carcasses of lamb, fresh or chilledkg0.7¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)15.4¢/kg
0204.21.0000Other meat of sheep, fresh or chilled:
0204.21.0000Carcasses and half-carcasseskg2.8¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO, MA,MX,P,SG)11¢/kg
0204.22Other cuts with bone in:
0204.22.2010Shoulderskg
0204.22.2020Legskg
0204.22.2030Loinskg
0204.23Boneless:
0204.30.0000Carcasses and half-carcasses of lamb, frozenkg0.7¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)15.4¢/kg
0204.41.0000Other meat of sheep, frozen:
0204.41.0000Carcasses and half-carcasseskg2.8¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)11¢/kg
0204.42Other cuts with bone in:
0204.42.2010Shoulderskg
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