| 1702.11.00 | 00 | Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter | kg | 6.4% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 3.2% (CL) 4.8% (MA) 4.9% (AU) | 50% |
| 1702.19.00 | 00 | Other | kg | 6.4% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 3.2% (CL) 4.8% (MA) 4.9% (AU) | 50% |
| 1702.20.22 | | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
| 1702.20.22 | | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | | 6% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1702.20.24 | | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | | 6% | | 20% |
| 1702.20.28 | | Other | | 16.9¢/kg of total sugars + 5.1% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.25 (JO) See 9910.17.05, 9910.17.25 (SG) See 9911.17.05, 9911.17.25 (CL) See 9912.17.05, 9912.17.25 (MA) See 9914.17.05, 9914.17.25 (BH) | 19.9¢/kg of total sugars + 6% |
| 1702.20.40 | | Other | | Free | | 9¢/kg |
| 1702.30 | | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: | | | | |
| 1702.30.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
| 1702.30.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1702.30.24 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | kg | 6% | | 20% |
| 1702.30.28 | 00 | Other | kg | 16.9¢/kg of total sugars + 5.1% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.25 (JO) See 9910.17.05, 9910.17.25 (SG) See 9911.17.05, 9911.17.25 (CL) See 9912.17.05, 9912.17.25 (MA) See 9914.17.05, 9914.17.25 (BH) | 19.9¢/kg of total sugars + 6% |
| 1702.30.40 | | Other | | 2.2¢/kg | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 1.7¢/kg (AU) | 4.4¢/kg |
| 1702.30.40 | 80 | Other | kg | | | |
| 1702.40 | | Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar: | | | | |
| 1702.40.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
| 1702.40.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1702.40.24 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | kg | 6% | | 20% |
| 1702.40.28 | 00 | Other | kg | 33.9¢/kg of total sugars + 5.1% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.30 (JO) See 9910.17.05, 9910.17.30 (SG) See 9911.17.05, 9911.17.30 (CL) See 9912.17.05, 9912.17.30 (MA) See 9914.17.05, 9914.17.30 (BH) | 39.9¢/kg of total sugars + 6% |
| 1702.40.40 | 00 | Other | kg | 5.1% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 3.9% (AU) | 20% |
| 1702.50.00 | 00 | Chemically pure fructose | kg | 9.6% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 4.8% (CL) 7.2% (MA) 7.4% (AU) | 50% |
| 1702.60 | | Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar: | | | | |
| 1702.60.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
| 1702.60.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1702.60.24 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | kg | 6% | | 20% |
Harmonized Tariff Schedule of the United States inquiry: 3203Ã
