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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0711Vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption:
0711.90Other vegetables; mixtures of vegetables:
0711.90.6500Other vegetables; mixtures of vegetableskg7.7%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)35%
0712.90Other vegetables; mixtures of vegetables:
0712.90.85Other vegetables; mixtures of vegetables8.3%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)35%
0714.90.4100Mixtures of pea pods and Chinese water chestnutskg7.9%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)35%
0714.90.4200Other mixtures of Chinese water chestnutskg14%Free (A+,AU,CA,D, E, IL,J,JO,MX,P) 5.2% (SG) 5.2% (CL) 5.6% (BH) 9.8% (MA)35%
0714.90.4400Chinese water chestnuts, not mixedkgFree35%
0812Fruit and nuts, provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption:
0812.90.1000Mixtures of two or more fruitskg11.2%Free (A+,CA,D,E, IL,J,JO,MX,P) 4.2% (CL,SG) 4.4% (BH,MA) 6.7% (AU)35%
0813Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter:
0813.50.00Mixtures of nuts or dried fruits of this chapter14%Free (A+,CA,D,E, IL,J,JO,MX,P) 5.2% (CL,SG) 5.6% (BH) 8.4% (AU) 9.8% (MA)35%
0902.10Green tea (not fermented) in immediate packings of a content not exceeding 3 kg:
0902.30.00Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kgFreeFree
0904.20.7300Mixtures of mashed or macerated hot red peppers and saltkgFree17.6¢/kg
0910.91.0000Mixtures referred to in note 1(b) to this chapterkg1.9%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)25%
1001.10.0091Having a specified dark hard vitreous kernel content exceeding 84%kg
1001.10.0092Having a specified dark hard vitreous kernel content not exceeding 84%kg
1001.10.0095Having a specified dark hard vitreous kernel contentexceeding 84%kg
1001.10.0096Having a specified dark hard vitreous kernel content not exceeding 84%kg
1001.90.2005Canadian western extra strong hard red spring (CWES/HRS) wheatkg
1001.90.2011Having a specified protein content not exceeding 12.9% by weightkg
1001.90.2012Having a specified protein content exceeding 12.9% but not exceeding 13.3% by weightkg
1001.90.2013Having a specified protein content exceeding 13.3% but not exceeding 13.6% by weightkg
1001.90.2014Having a specified protein content exceeding 13.6% but not exceeding 13.9% by weightkg
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