1901.90.90 | 85 | Wheat-flour-soya blends | kg | | | |
1902.11.20 | | Exclusively pasta | | Free | | 6.6¢/kg |
1902.11.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
1902.11.20 | 90 | Product of a country other than an EU country | kg | | | |
1902.19.20 | | Exclusively pasta | | Free | | 4.4¢/kg |
1902.19.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
1902.19.20 | 90 | Product of a country other than an EU country | kg | | | |
1904 | | Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals (other than corn (maize)) in grain form or in the form of flakes or otherworked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included: | | | | |
1904.10.00 | | Prepared foods obtained by the swelling or roasting of cereals or cereal products | | 1.1% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
1905 | | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | | | | |
1905.90.10 | | Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery | | Free | | 30% |
1905.90.90 | 30 | Corn chips and similar crisp savory snack foods | kg | | | |
2001 | | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: | | | | |
2002 | | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: | | | | |
2003 | | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: | | | | |
2004 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | | | | |
2004.10.40 | 00 | Yellow (Solano) potatoes | kg | 6.4% | Free (A*,AU,BH, CA,E,IL,J,JO,MA, MX,P,SG) 1.6% (CL) | 35% |
2005 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | | | | |
2005.51.20 | | Black-eye cowpeas | | 1.5¢/kg on entire contents of container | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¢/kg on entire contents of container |
2005.70.02 | | In an aggregate quantity not to exceed 730 metric tons entered in any calendar year | | 5.4¢/kg on drained weight | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 7.4¢/kg on drained weight |
2005.70.06 | 00 | In containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: | | | | |
2005.70.16 | 00 | In an aggregate quantity not to exceed 2,700 metric tons in any calendar year | kg | 5.4¢/kg on drained weight | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 10.8¢/kg on drained weight |
2005.70.25 | 30 | Other, including broken, sliced or salad style | kg | | | |
2005.70.25 | 60 | Other, including broken, sliced or salad style | kg | | | |
2005.70.91 | 00 | In an aggregate quantity not to exceed 550 metrictons in any calendar year | kg | 5.5¢/kg on drained weight | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG) 2¢/kg on drained weight (CL) | 11¢/kg on drained weight |