| 3204.17.60 | | Products described in additional U.S. note 3 to section VI | | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 3% (SG) | 72% |
| 3204.19.20 | | Products described in additional U.S. note 3 to section VI | | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 3% (SG) | 64.1% |
| 3204.19.40 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 3% (SG) | 50.5% |
| 3205.00.40 | | Products described in additional U.S. note 3 to section VI | | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 3% (SG) | 72% |
| 3205.00.40 | 40 | Blue | kg | | | |
| 3205.00.50 | 40 | Blue | kg | | | |
| 3206.20.00 | 20 | Molybdenum orange | kg | | | |
| 3206.42.00 | 00 | Lithopone and other pigments and preparations based on zinc sulfide | kg | 2.2% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 11% |
| 3215.11.00 | 30 | Gravure | kg | | | |
| 3215.19.00 | 30 | Gravure | kg | | | |
| 3301.12.00 | 00 | Of orange | kg | 2.7% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
| 3301.19.51 | 20 | Lime | kg | | | |
| 3301.29.51 | 17 | Of jasmine | kg | | | |
| 3301.29.51 | 21 | Of linaloe or bois de rose | kg | | | |
| 3301.29.51 | 29 | Of patchouli | kg | | | |
| 3301.29.51 | 43 | Of ylang ylang or cananga | kg | | | |
| 3301.29.51 | 11 | Of citronella | kg | | | |
| 3301.29.51 | 13 | Of clove | kg | | | |
| 3301.29.51 | 03 | Of anise | kg | | | |
| 3301.29.51 | 07 | Of cassia | kg | | | |
| 3301.90.10 | 10 | Paprika | kg | | | |
| 3304.99.10 | 00 | Petroleum jelly put up for retail sale | X | Free | | 75% |
| 3404.90.51 | 10 | Of chemically modified lignite | kg | | | |
| 3406.00.00 | 00 | Candles, tapers and the like | kg | Free | | 27.5% |
| 3501.10.10 | 00 | Milk protein concentrate | kg | 0.37￠/kg | Free (A,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) 0.2￠/kg (AU) | 12￠/kg |
