0303.71.00 | 00 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) . . . . . . . . . . . . . . . . . . . . | kg | 1.1¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.2¢/kg |
0303.73.00 | 00 | Atlantic pollock (Pollachius virens) | kg | Free | | 2.2¢/kg |
0303.77.00 | 00 | Sea bass (Dicentrarchus labrax, Dicentrarchus punctatus) | kg | Free | | 2.2¢/kg |
0303.79.00 | 07 | Alaska pollock (Theragra chalcogramma) | kg | | | |
0303.79.00 | 31 | Perch and pike perch (including yellow pike) | kg | | | |
0303.79.00 | 64 | Ocean perch | kg | | | |
0303.80.40 | 50 | Alaskan pollock (Theragra chalcogramma) roe | kg | | | |
0304 | | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: | | | | |
0304.11.00 | 00 | Fresh or chilled: | | | | |
0304.19.00 | 01 | Cod, cusk, haddock, pollock and Atlantic ocean perch (rosefish): | | | | |
0304.19.00 | 01 | Atlantic ocean perch | kg | | | |
0304.19.00 | 25 | Perch: | | | | |
0304.19.00 | 25 | Yellow perch | kg | | | |
0304.19.00 | 28 | Pike perch (including yellow pike) | kg | | | |
0304.22.00 | | Toothfish ((Dissostichus spp) | | Free | | 5.5¢/kg |
0304.22.00 | 03 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
0304.22.00 | 06 | Antarctic toothfish (Dissostichus mawsoni) | kg | | | |
0304.29.20 | | Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions | | Free | | 2.8¢/kg |
0304.29.20 | 44 | Alaska pollock (Theragra chalcogramma) | kg | | | |
0304.29.20 | 60 | Perch: | | | | |
0304.29.20 | 60 | Atlantic ocean perch (rosefish) | kg | | | |
0304.29.20 | 61 | Other ocean perch | kg | | | |
0304.29.30 | | Cod, cusk, haddock, pollock and Atlantic ocean perch (rosefish) | | Free | | 5.5¢/kg |
0304.29.30 | 20 | Atlantic ocean perch | kg | | | |
0304.29.30 | 65 | Alaska pollock (Theragra chalcogramma) | kg | | | |