| 2844.40.00 | 20 | Other elements, isotopes and compounds | MBq | | | |
| 2845 | | Isotopes other than those of heading 2844; com- pounds, inorganic or organic, of such isotopes, whether or not chemically defined: | | | | |
| 2846 | | Compounds, inorganic or organic, of rare-earth metals, of yttrium or of scandium, or of mixtures of these metals: | | | | |
| 2846.10.00 | 00 | Cerium compounds | kg | 5.5% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 35% |
| 2846.90.40 | 00 | Yttrium bearing materials and compounds containing by weight more than 19 percent but less than 85 percent yttrium oxide equivalent | kg | Free | | 25% |
| 2850.00 | | Hydrides, nitrides, azides, silicides and borides, whether or not chemically defined, other than compounds which are also carbides of heading 2849: | | | | |
| 2852.00 | | Compounds, inorganic or organic, of mercury, excluding amalgams: | | | | |
| 2853.00.00 | | Other inorganic compounds (including distilled or conductivity water and water of similar purity); liquid air (whether or not rare gases have been removed); compressed air; amalgams, other than amalgams of precious metals | | 2.8% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
| 2904.90.20 | 00 | Nitrotoluenesulfonic acids | kg | 5.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 15.4￠/kg + 74.5% |
| 2905.49.20 | 00 | Esters of glycerol formed with acids of heading 2904 | kg | 5.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 54.5% |
| 2906.29.10 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2909.30.10 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2909.50.40 | | Odoriferous or flavoring compounds | | 4.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 45% |
| 2912 | | V. ALDEHYDE-FUNCTION COMPOUNDS | | | | |
| 2912.19.10 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2914 | | VI. KETONE-FUNCTION COMPOUNDS AND QUINONE-FUNCTION COMPOUNDS | | | | |
| 2915 | | VII. CARBOXYLIC ACIDS AND THEIR ANHYDRIDES, HALIDES, PEROXIDES AND PEROXYACIDS AND THEIR HALOGENATED, SULFONATED, NITRATED OR NITROSATED DERIVATIVES | | | | |
| 2915 | | Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: | | | | |
| 2915.39.10 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2915.39.40 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2915.40 | | Mono-, di- or trichloroacetic acids, their salts and esters: | | | | |
| 2915.40.10 | 00 | Chloroacetic acids | kg | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 17.5% |
| 2915.60 | | Butanoic acids, pentanoic acids, their salts and esters: | | | | |
| 2915.90.10 | | Acids: | | | | |
| 2915.90.10 | | Fatty acids of animal or vegetable origin | | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 20% |
