| 0106.19.90 | 10 | Rabbits and hares | No. | | | |
| 0106.19.90 | 20 | Other: | | | | |
| 0106.19.90 | 95 | Other | No. | | | |
| 0106.20.00 | 00 | Reptiles (including snakes and turtles) | No. | Free | | 15% |
| 0106.31.00 | 00 | Birds of prey | No. | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 0106.32.00 | 00 | Psittaciformes (including parrots, parakeets, macaws and cockatoos) | No. | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 0106.39.00 | 00 | Other | No. | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0106.90.00 | | Other | | Free | | 15% |
| 0106.90.00 | 20 | Bait (other than worms) | X | | | |
| 0106.90.00 | 30 | Leaf cutter bee larvae | kg | | | |
| 0106.90.00 | 90 | Other | X | | | |
| 0201 | | Meat of bovine animals, fresh or chilled: | | | | |
| 0201.10 | | Carcasses and half-carcasses: | | | | |
| 0201.10.05 | | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | | 4.4¡é/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¡é/kg |
| 0201.10.05 | 10 | Veal | kg | | | |
| 0201.10.05 | 90 | Other | kg | | | |
| 0201.10.10 | | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | | 4.4¡é/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¡é/kg |
| 0201.10.10 | 10 | Veal | kg | | | |
| 0201.10.10 | 90 | Other | kg | | | |
| 0201.10.50 | | Other | | 26.4% | Free (CA,MX) 5.2% (JO) 21.1% (P) See 9910.02.05 9910.02.10 (SG) See 9911.02.05 9911.02.10 (CL) See 9912.02.05 9912.02.10 (MA) See 9913.02.05 9913.02.10 (AU) See 9914.02.05 9914.02.10 (BH) See 9915.02.05 9915.02.10 (P+) | 31.1% |
| 0201.10.50 | 10 | Veal | kg | | | |
| 0201.10.50 | 90 | Other | kg | | | |
| 0201.20 | | Other cuts with bone in: | | | | |
| 0201.20.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: | | | | |
| 0201.20.02 | 00 | Processed: | | | | |
