1901.90.70 | 00 | Containing over 5.5 percent by weight of butterfat and not packaged for retail sale | kg | 10.2% | Free (A+,AU,CA, D,E,IL,J,JO, MX,P) 3.8% (SG) 4% (BH) 5.1% (CL) 7.1% (MA) | 20% |
1901.90.90 | 82 | Corn-soya milk blends | kg | | | |
1903.00 | | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms: | | | | |
1905 | | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | | | | |
1905.40.00 | 00 | Rusks, toasted bread and similar toasted products | kg | Free | | 30% |
1905.90.10 | | Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery | | Free | | 30% |
1905.90.10 | 41 | Pastries, cakes and similar sweet baked products; puddings | kg | | | |
1905.90.10 | 50 | Pastries, cakes and similar sweet baked products; puddings | kg | | | |
1905.90.90 | 30 | Corn chips and similar crisp savory snack foods | kg | | | |
2008.19.10 | | Brazil nuts and cashews | | Free | | 10¢/kg |
2008.19.10 | 20 | Brazil nuts | kg | | | |
2008.19.20 | 00 | Filberts | kg | 11.3¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 22¢/kg |
2008.30.10 | 00 | Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | kg | 2¢/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 17.6¢/kg |
2008.30.42 | | Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids: | | | | |
2008.99.18 | 10 | Wild blueberries, canned | kg | | | |
2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2008.99.90 | 10 | Bean cake, bean stick, miso and similar products | kg | | | |
2101.11.21 | 26 | Packaged for retail sale | kg | | | |
2101.11.21 | 31 | Packaged for retail sale | kg | | | |
2101.11.29 | 41 | Packaged for retail sale | kg | | | |
2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
2106.90.22 | 00 | Butter substitutes, whether in liquid or solid state, containing over 15 percent by weight of butter or other fats or oils derived from milk: | | | | |
2106.90.22 | 00 | Containing over 10 percent by weight of milk solids: | | | | |
2106.90.58 | 30 | Put up for retail sale: | | | | |
2106.90.62 | 00 | Containing over 10 percent by weight of milk solids: | | | | |