| 0304.19.00 | 43 | Tilapia (Tilapiinae) | kg | | | |
| 0304.21.00 | 00 | Frozen fillets: | | | | |
| 0304.22.00 | 03 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
| 0304.29.60 | 42 | Tilapia (Tilapiinae) | kg | | | |
| 0304.29.60 | 34 | Other Siluriformes | kg | | | |
| 0305.30 | | Fish fillets, dried, salted or in brine, but not smoked: | | | | |
| 0305.41.00 | 00 | Smoked fish, including fillets: | | | | |
| 0306 | | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption: | | | | |
| 0306.19.00 | 30 | Antarctic krill (Euphausia superba) | kg | | | |
| 0307 | | Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates other than crustaceans, fit for human consumption: | | | | |
| 0307.21.00 | 00 | Live, fresh or chilled | kg | Free | | Free |
| 0307.31.00 | | Mussels (Mytilus spp., Perna spp.): | | | | |
| 0307.31.00 | | Live, fresh or chilled | | Free | | Free |
| 0307.41.00 | | Live, fresh or chilled | | Free | | Free |
| 0307.49.00 | 10 | Frozen fillets | kg | | | |
| 0307.51.00 | 00 | Live, fresh or chilled | kg | Free | | Free |
| 0307.60.00 | 00 | Snails, other than sea snails | kg | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0307.91.00 | | Live, fresh or chilled | | Free | | Free |
| 0401 | | Milk and cream, not concentrated nor containing added sugar or other sweetening matter: | | | | |
| 0402 | | Milk and cream, concentrated or containing added sugar or other sweetening matter: | | | | |
| 0402.99.03 | 00 | Condensed milk: | | | | |
| 0403 | | Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: | | | | |
| 0403.90.02 | 00 | Sour cream containing not over 45 percent by weight of butterfat; buttermilk: | | | | |
| 0403.90.20 | 00 | Buttermilk | liters | 0.34￠/liter | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,MX,P,SG) 0.2￠/liter (AU) | 0.5￠/liter |
| 0403.90.85 | 00 | Fermented milk other than dried fermented milk or other than dried milk with added lactic ferments | kg | 17% | Free (A+,CA,D,E, IL,J,JO,MX,P) 6.3% (CL,SG) 11.9% (BH,MA) 13.1% (AU) | 20% |
