0713 | | Dried leguminous vegetables, shelled, whether or not skinned or split: | | | | |
0713.10 | | Peas (Pisum sativum): | | | | |
0713.10.20 | 00 | Split peas | kg | Free | | 5.5¡é/kg |
0713.20.20 | 10 | Kabuli chickpeas | kg | | | |
0713.31 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
0713.31 | | Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek: | | | | |
0713.32 | | Small red (adzuki) beans (Phaseolus or Vigna angularis): | | | | |
0713.33 | | Kidney beans, including white pea beans (Phaseolus vulgaris): | | | | |
0713.33.20 | 50 | Light red beans | kg | | | |
0713.33.40 | 50 | Light red beans | kg | | | |
0713.39.20 | 30 | Baby lima beans | kg | | | |
0713.39.20 | 40 | Other lima beans | kg | | | |
0713.39.40 | 30 | Baby lima beans | kg | | | |
0713.39.40 | 40 | Other lima beans | kg | | | |
0713.50 | | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor): | | | | |
0714 | | Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin contentfresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: | | | | |
0802.12.00 | 00 | Shelled Hazelnuts or filberts (Corylus spp.): | kg | 24¡é/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 40.8¡é/kg |
0802.40.00 | 00 | Chestnuts (Castanea spp.) | kg | Free | | Free |
0802.90.20 | 00 | Pignolia: | | | | |
0804.40.00 | 10 | Hass avocados and avocados determined by the Secretary of Agriculture to be Hass-like | kg | | | |
0805.50 | | Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia): | | | | |
0805.50.30 | 00 | Limes: | | | | |
0805.50.30 | 00 | Tahitian limes, Persian limes and other limes of the Citrus latifolia variety | kg | 0.8% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
0807.19.50 | 00 | Ogen and Galia melons: | | | | |
0810.40.00 | | Cranberries, blueberries and other fruits of the genus Vaccinium | | Free | | 2.8¡é/kg |