| 2103.20 | | Tomato ketchup and other tomato sauces: | | | | |
| 2103.20.20 | 00 | Tomato ketchup | kg | 6% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 3.6% (AU) | 35% |
| 2103.90.90 | 20 | Mayonnaise | kg | | | |
| 2103.90.90 | 51 | Tomato-based preparations for sauces: | | | | |
| 2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
| 2106.90.12 | 00 | Compound alcoholic preparations of an alcoholic strength by volume exceeding 0.5 percent vol., of a kind used for the manufacture of beverages: | | | | |
| 2106.90.42 | 00 | Syrups derived from cane or beet sugar, containing added coloring but not added flavoring matter: | | | | |
| 2106.90.99 | 71 | Preparations for the manufacture of beverages: | | | | |
| 2201 | | Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow: | | | | |
| 2202 | | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009: | | | | |
| 2202.10.00 | | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored | | 0.2￠/liter | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4￠/liter |
| 2202.90.30 | 00 | Not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5￠/liter | Free (A+,AU,BH, CA,D,E,IL,J, JO,P,SG) 0.353￠/liter (MX) 2.6￠/liter (CL) 3.6￠/liter (MA) | 18￠/liter |
| 2203.00.00 | | Beer made from malt | | Free | | 13.2￠/liter |
| 2204.21.60 | 00 | If entitled under regulations of the United States Internal Revenue Service to a type designation which includes the name "Marsala" and if so designated on the approved label | liters | 5.3￠/liter | Free (A,BH,CA, CL,E,IL,J,MA, MX,P,SG) 3.1￠/liter (JO) 5.3￠/liter (AU) | 33￠/liter |
| 2205 | | Vermouth and other wine of fresh grapes flavored with plants or aromatic substances: | | | | |
| 2208.20 | | Spirits obtained by distilling grape wine or grape marc (grape brandy): | | | | |
| 2301 | | Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves (cracklings): | | | | |
| 2302.10.00 | 00 | Of corn (maize) | t | Free | | 10% |
| 2303 | | Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: | | | | |
| 2303.10.00 | | Residues of starch manufacture and similar residues | | 1.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 20% |
| 2303.20.00 | | Beet-pulp, bagasse and other waste of sugar manufacture | | Free | | $4.91/t |
| 2308.00 | | Vegetable materials and vegetable waste, vegetable residues and byproducts, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included: | | | | |
| 2308.00.95 | 00 | Dehydrated marigolds | kg | 1.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2309 | | Preparations of a kind used in animal feeding: | | | | |
| 2309.90.22 | | Animal feeds containing milk or milk derivatives: | | | | |
