| 1806.10.65 | 00 | Described in additional U.S. note 1 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A*,BH,CA, CL,E,IL,J,JO,MA, P,SG) | 20% |
| 1806.20.20 | | Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percentby weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: | | | | |
| 1806.20.20 | 10 | Not containing butterfat or other milk solids | kg | | | |
| 1806.20.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 40% |
| 1806.20.24 | 00 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | kg | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, P,SG) | 40% |
| 1806.20.34 | 00 | Described in additional U.S. note 3 to this chapter and entered pur- suant to its provisions | kg | 5% | Free (A,BH,CA,CL, E,IL,J,JO,MA, P,SG) | 40% |
| 1806.20.60 | 00 | Confectioners' coatings and other products (except confectionery) containing by weight not less than 6.8 percent non-fat solids of the cocoa bean nib and not less than 15 percent of vegetable fats other than cocoa butter | kg | 2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 1806.20.67 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1806.20.71 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
| 1806.20.71 | 00 | Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
| 1806.20.75 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
| 1806.20.75 | 00 | Described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions | kg | 10% | Free (A,BH,CA,CL, E,IL,J,JO,MA, P,SG) | 20% |
| 1806.20.79 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 10% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 20% |
| 1806.20.81 | 00 | Dairy productsdescribed in additional U.S. note 1 to chapter 4: | | | | |
| 1806.20.81 | 00 | Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions | kg | 10% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,P,SG) | 20% |
| 1806.20.85 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 20% |
| 1806.20.91 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: | | | | |
| 1806.20.91 | 00 | Described in additional U.S. note 9 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
| 1806.20.95 | 00 | Articles containing over 10 percent by dryweight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
| 1806.20.95 | 00 | Described in additional U.S. note 8to chapter 17 and entered pursuant to its provisions | kg | 10% | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 20% |
| 1806.32 | | Not filled: | | | | |
| 1806.32.01 | 00 | Preparations consisting wholly of ground cocoa beans, with orwithout added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: | | | | |
| 1806.32.01 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 40% |
| 1806.32.04 | 00 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | kg | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, P,SG) | 40% |
| 1806.32.14 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | kg | 5% | Free (A,BH,CA,CL, E,IL,J,JO,MA,P, SG) | 40% |
