| 1901.20.05 | 00 | Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions | kg | 10% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,P,SG) | 20% |
| 1901.20.15 | 00 | Other | kg | 42.3￠/kg + 8.5% | Free (MX) 42.3￠/kg + 8.5% (P) See 9909.04.05, 9909.04.48 (JO) See 9910.04.50, 9910.04.69 (SG) See 9911.04.30, 9911.04.47 (CL) See 9912.04.30, 9912.04.49 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.49 (BH) See 9915.04.30, 9915.04.49, 9915.04.73 (P+) | 49.8￠/kg + 10% |
| 1901.20.20 | 00 | Other: | | | | |
| 1901.20.20 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
| 1901.20.20 | 00 | Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
| 1901.20.25 | 00 | Other | kg | 42.3￠/kg + 8.5% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.60 (JO) See 9910.17.05, 9910.17.65 (SG) See 9911.17.05, 9911.17.65 (CL) See 9912.17.05, 9912.17.65 (MA) See 9914.17.05, 9914.17.65 (BH) | 49.8￠/kg + 10% |
| 1901.20.30 | 00 | Mixes and doughs described in additional U.S.note 1 to chapter 19: | | | | |
| 1901.20.30 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A,BH,CA, CL,E,IL,J,JO, MA,P,SG) | 20% |
| 1901.20.35 | 00 | Other | kg | 42.3￠/kg + 8.5% | Free (MX) See 9822.05.20 (P+) See 9909.04.05, 9909.04.48 (JO) See 9910.17.05, 9910.17.65 (SG) See 9911.17.05, 9911.17.65 (CL) See 9912.17.05, 9912.17.65 (MA) See 9914.17.05, 9914.17.65 (BH) | 49.8￠/kg + 10% |
| 1901.20.40 | 00 | Other | kg | 8.5% | Free (A,AU,BH, CA,CL,E,IL,J, JO,MA,MX,P,SG) | 20% |
| 1901.20.42 | 00 | Other: | | | | |
| 1901.20.42 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 10% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1901.20.45 | 00 | Other: | | | | |
| 1901.20.45 | 00 | Dairy products described in additional U.S. note 1 to chapter 4: | | | | |
| 1901.20.45 | 00 | Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions | kg | 10% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,P,SG) | 20% |
| 1901.20.50 | 00 | Other | kg | 42.3￠/kg + 8.5% | Free (MX) 42.3￠/kg + 8.5% (P) See 9909.04.05, 9909.04.48 (JO) See 9910.04.50, 9910.04.69 (SG) See 9911.04.30, 9911.04.47 (CL) See 9912.04.30, 9912.04.49 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.49 (BH) See 9915.04.30, 9915.04.49, 9915.04.73 (P+) | 49.8￠/kg + 10% |
| 1901.20.55 | 00 | Other: | | | | |
| 1901.20.55 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
| 1901.20.55 | 00 | Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
| 1901.20.60 | 00 | Other | kg | 42.3￠/kg + 8.5% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.60 (JO) See 9910.17.05, 9910.17.65 (SG) See 9911.17.05, 9911.17.65 (CL) See 9912.17.05, 9912.17.65 (MA) See 9914.17.05, 9914.17.65 (BH) | 49.8￠/kg + 10% |
| 1901.20.65 | 00 | Mixes and doughs described in additional U.S. note 1 to chapter 19: | | | | |
| 1901.20.65 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A,BH,CA, CL,E,IL,J,JO, MA,P,SG) | 20% |
| 1901.20.70 | 00 | Other | kg | 42.3￠/kg + 8.5% | Free (MX) See 9822.05.20 (P+) See 9909.04.05, 9909.04.48 (JO) See 9910.17.05, 9910.17.65 (SG) See 9911.17.05, 9911.17.65 (CL) See 9912.17.05, 9912.17.65 (MA) See 9914.17.05, 9914.17.65 (BH) | 49.8￠/kg + 10% |
| 1901.20.80 | 00 | Other | kg | 8.5% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1901.90 | | Other: | | | | |
