| 1006.30 | | Semi-milled or wholly milled rice, whether or not polished or glazed: | | | | |
| 1006.30.10 | | Parboiled | | 11.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 4.2% (SG) | 35% |
| 1006.30.10 | 20 | Long grain | kg | | | |
| 1006.30.10 | 40 | Other, including mixtures | kg | | | |
| 1006.30.90 | | Other | | 1.4￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 5.5￠/kg |
| 1006.30.90 | 10 | Long grain | kg | | | |
| 1006.30.90 | 30 | Short grain | kg | | | |
| 1006.30.90 | 40 | Mixtures of any of the above | kg | | | |
| 1006.40.00 | 00 | Broken rice | kg | 0.44￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1.4￠/kg |
| 1007.00.00 | | Grain sorghum | | 0.22￠/kg | Free (A*,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4￠/kg |
| 1007.00.00 | 20 | Seeds of a kind used for sowing | kg | | | |
| 1007.00.00 | 40 | Other | kg | | | |
| 1008 | | Buckwheat, millet and canary seed; other cereals (including wild rice): | | | | |
| 1008.90.00 | | Other cereals (including wild rice) | | 1.1% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 10% |
| 1008.90.00 | 40 | Other | kg | | | |
| 1101.00.00 | | Wheat or meslin flour | | 0.7￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.3￠/kg |
| 1101.00.00 | 90 | Other | kg | | | |
| 1102 | | Cereal flours other than of wheat or meslin: | | | | |
| 1102.10.00 | 00 | Rye flour | kg | 0.23￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1￠/kg |
| 1102.20.00 | 00 | Corn (maize) flour | kg | 0.3￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.1￠/kg |
| 1102.90 | | Other: | | | | |
| 1102.90.20 | 00 | Buckwheat flour | kg | Free | | 1.1￠/kg |
| 1102.90.25 | 00 | Rice flour | kg | 0.09￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.4￠/kg |
| 1102.90.30 | 00 | Other: | | | | |
| 1102.90.60 | 00 | Other | kg | 9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
