| 0604 | | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | | | | |
| 0701.90.10 | 00 | Yellow (Solano) potatoes | kg | 0.5￠/kg | Free (A,AU,BH,CA, E,IL,J,JO,MA,MX, P,SG,CL) | 1.7￠/kg |
| 0702.00.60 | | If entered during the period from November 15, in any year, to the last day of thefollowing February, inclusive | | 2.8￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6￠/kg |
| 0703.20.00 | 10 | Fresh whole bulbs | kg | | | |
| 0703.20.00 | 20 | Fresh whole peeled cloves | kg | | | |
| 0704.10 | | Cauliflower and headed broccoli (Brassica oleracea var. botrytis): | | | | |
| 0704.90 | | Other (including sprouting broccoli (Brassica oleracea var. italica)): | | | | |
| 0704.90.40 | 20 | Broccoli | kg | | | |
| 0705.21.00 | 00 | Witloof chicory (Cichorium intybus var. foliosum) | kg | 0.15￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4￠/kg |
| 0707.00.20 | 00 | If entered during the period from December 1 in any year to the last day of the following February, inclusive | kg | 4.2￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 1.5￠/kg (SG) | 6.6￠/kg |
| 0708.20 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
| 0708.20.10 | 00 | Lima beans, if entered during the period from November 1 in any year to the following May 31, inclusive | kg | 2.3￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 7.7￠/kg |
| 0709.90.35 | 00 | Olives | kg | 8.8￠/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P) 3.3￠/kg (SG) 3.3￠/kg (CL) | 11￠/kg |
| 0710.22 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
| 0710.22.10 | 00 | If entered during the period from November 1 in any year to the following May 31, inclusive | kg | 2.3￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.7￠/kg |
| 0710.80.50 | 00 | If entered during the period from November 15 in any year to the last day of the following February, inclusive | kg | 2.1￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6￠/kg |
| 0710.80.97 | 22 | Broccoli: | | | | |
| 0710.80.97 | 24 | In containers each holding more than 1.4 kg | kg | | | |
| 0711 | | Vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
| 0711.20 | | Olives: | | | | |
| 0711.20.18 | 00 | Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: | | | | |
| 0712 | | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: | | | | |
| 0712.90.15 | 00 | Olives: | | | | |
| 0712.90.85 | 10 | Broccoli | kg | | | |
| 0713.31 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
