| 2008.99.18 | 10 | Wild blueberries, canned | kg | | | |
| 2008.99.20 | 10 | Cranberries | kg | | | |
| 2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 2008.99.25 | 00 | Dates | kg | 22.4% | Free (A+,CA,D,E, IL,J,MX,P) 4.4% (JO) 8.9% (MA) 11.2% (SG) 11.2% (CL) 15.6% (BH) 17.3% (AU) | 35% |
| 2008.99.28 | 00 | Figs | kg | 9.6% | Free (A*,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 40% |
| 2008.99.29 | 00 | Grapes | kg | 7% | Free (A+,AU,BH, CA,D,E,IL,J, JO,MX,P,SG) 2.6% (CL) 2.8% (MA) | 35% |
| 2008.99.30 | 00 | Guavas | kg | Free | | 35% |
| 2008.99.35 | 00 | Lychees and longans | kg | 7% | Free (A*,AU,BH CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 2008.99.40 | 00 | Mangoes | kg | 1.5¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 33¡é/kg |
| 2008.99.45 | 00 | Papayas: | | | | |
| 2008.99.60 | 00 | Plums (including prune plums and sloes) | kg | 11.2% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.2% (SG) 4.2% (CL) 4.4% (BH) 6.7% (AU) 7.8% (MA) | 35% |
| 2008.99.61 | 00 | Soybeans | kg | 3.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2008.99.63 | 00 | Sweet ginger | kg | 4.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2008.99.65 | 00 | Cassava (manioc) | kg | 7.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2008.99.70 | 00 | Chinese water chestnuts: | | | | |
| 2008.99.71 | 10 | Sliced | kg | | | |
| 2008.99.90 | 10 | Bean cake, bean stick, miso and similar products | kg | | | |
| 2009 | | Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: | | | | |
| 2009.11.00 | 20 | In containers each holding less than 0.946 liter | liters | | | |
| 2009.11.00 | 40 | In containers each holding 0.946 liter or more but not more than 3.785 liters | liters | | | |
| 2009.11.00 | 60 | In containers of more than 3.785 liters | liters | | | |
| 2009.12.25 | 00 | Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¡é/liter | Free (CA,D,E,IL,J, JO,P) 0.353¡é/liter (MX) 1.6¡é/liter (SG) 1.8¡é/liter (BH) 2.6¡é/liter (CL) 3.4¡é/liter (AU) 3.6¡é/liter (MA) | 18¡é/liter |
| 2009.21.20 | 00 | Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¡é/ liter | Free (AU,BH,CA, D,E,IL,J,JO, MX,P,SG) 2.2¡é/liter (CL) 3.6¡é/liter (MA) | 18¡é/liter |
| 2009.31 | | Juice of any other single citrus fruit: | | | | |
| 2009.31.10 | | Unfit for beverage purposes | | 1.8¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 11¡é/kg |
